Wine

BUBBLY

GLS is GLASS / BTL is BOTTLE
  • Champagne, Tattingger - France
    Aromas of Peach, White Flowers, Vanilla
    100
  • Prosecco, Mia Perla - Italy
    Pear, White Flowers, Fine Bubbles
    32
  • Rosè, Bouvet-Ladubay Saumur - France
    Dry and Crisp, Red Fruit Flavors Offset by Earthy Tones
    9

ROSÈ

GLS is GLASS / BTL is BOTTLE
  • Rosè, Louis Jadot - Burgandy, France
    Dry, Light, Ripe Berries, Orange Blossoms
    9
  • Sangiovese Rosé, Alexander Valley. Sonoma - CA Crisp
    Dry Finish, Guava, Strawberry, Watermelon
    12

WHITES

GLS is GLASS / BTL is BOTTLE
  • Chardonnay, Treana. Central Coast - CA
    Caramel, Vanilla, White Peach
    12
  • Moscato ViNo, CasaSmith - Yakima Valley, WA
    Mandarin, Peach Blossom, Honey, Touch of Bubbles
    9
  • Pinot Grigio, Masi Masianco Veneta - Italy
    Perfuny, Dry, Touch of Apricot
    9
  • Sauvignon Blanc, Momo Marlborough - New Zealand
    Crispy and Acidic, Grapefruit, Grassy
    12
  • Sauvignon Blanc, Wildsong Hawke's Bay - New Zealand
    Ripe and Tropical, Guava, Nectarine
    9

REDS

GLS is GLASS / BTL is BOTTLE
  • Cabernet Sauvignon - Rare Earth. CA
    Cherry, Hints of Oak and Vanilla
    11
  • Red Blend, Pasqua Passimento - Italy
    Berries and Spices, Velvety Tannins
    9
  • Pinot Noir, Louis Jadot Bourgogne - France
    Plum, Raspberries, Red Cherries, Warm Spice
    12
  • Sangiovese - South Coast CA
    Ripe Cherry Aromas, Tangy Acidity
    9
MAIN MENU

| V | VEGAN | VEG | VEGETARIAN | GF | GLUTEN-FREE

Have a true Cafe 21 experience, where amazing food and drink as well as good company and beautiful ambience are all part of the Cafe 21 way. The concept of small plates allows for variety, where guests can indulge in different tastes and flavors. Everything from our style of service, spices, and techniques are true to the culture of Azerbaijan.

Our team only works with the best, freshest ingredients to bring you unique seasonal dishes made from locally grown produce, hormone-free grass fed meat, wild seafood, and antibiotic-free Mary's Free Range Chickens. We love hand making our own sourdough bread, which is baked daily using organic flour and a very special starter named Lola. We make all our food from scratch and with love.

We are here to meet your tastes, accommodating gluten-free, vegetarian, and vegan guests. Please inform us of any allergies you may have. *As delicious as it may be, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.*

Please note that our menu is seasonal and prices as well as menu items are subject to change. We do our best to keep the most current menu updated and the most correct version of our menu is directly on our site.

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