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DINNER MENU

STARTERS

  • LENTIL SOUP
    House Sourdough Croutons
    8
  • CAFE 21 FONDUE
    Creamy 4 cheese blend, Toast Points, Seasonal Fruit and Vegetables
    14
  • PULSE SALAD
    Garlic Garbanzo Beans, Lentil, Carrots, Red Cabbage, Tomato, Cucumber, Avocado, Raisins, Zahtar Vinaigrette
    15
  • OLIVIER SALAD
    Potatoes, Pickled Egg, Fresh Cucumber, Pickled Cucumber, Roasted Carrots, Spring Peas, Watermelon Radish, Red Radish, Scallions, Dill, Radish Microgreens, Aioli
    14
  • CAESAR SALAD
    Romaine, Avocado, Beet Tarragon Pickled Egg, Turmeric Cumin Pickled Egg, Tomato, Blue Cheese, Pecorino, Croutons, Grilled Lemon, Anchovy Aioli
    14
  • VERY BERRY SALAD
    Live Butter Lettuce, Balsamic marinated mixed Berries, Feta Mousse, Chopped Pistachios
    14

APPETIZERS

  • BUCKWHEAT CREPE CAKE
    Gluten-free Spinach Buckwheat Crepes, Herbed Ricotta, Bell Pepper Sauce
    12
  • SEASONAL CRUDITES MEZZE
    Fresh Fruit and Vegetables, House made Sweet and Savory Dips and Spreads, Sourdough Bread
    14
  • GRILLED VEGETABLE TERRINE
    Eggplant, Zucchini, Onion, Tomato, Bell Peppers, Mint, Thai Basil
    12
  • MIXED FRIES
    Gluten-free, Rice Flour Battered Zucchini, Portobello and Eggplant, House made Chipotle Aioli
    12
  • CHICKEN BOARD
    Spicy Buffalo Wings, Sesame Asian Lollipop Chicken, Chimichurri Chicken Chicharron
    12
  • PAKORA
    Chickpea Flour, Cauliflower, Sweet Potato and Ginger Fritters, Yogurt, Carrot Top Oil
    10
  • SEASONAL CHARCUTERIE BOARD
    Assorted Cheese, Turkey Roulade, Prosciutto, Chicken Pate, and Seasonal Selection of Vegetables
    21
  • SEAFOOD CHARCUTERIE BOARD
    Wild Salmon and Shrimp, Pickled Eggs, Purple Potato, Horseradish Spread
    26
  • CHEESE AND COMPOTE BOARD
    Assorted Cheese, House Seasonal Compotes, Seasonal Fruit, Dry Fruit, Nuts, House Sourdough Bread
    17

ENTREES

  • STUFFED PORK PORTERHOUSE
    Apple, Blueberry and Fontina, wrapped in Prosciutto, Potato Puree, sauteed Swiss Chard Beurre Blanc
    24
  • SLOW BRAISED SHORT RIB
    Yam Puree, braised in Red Wine, Pea Tendrils
    21
  • GURZA
    Hand Crafted Azeri Ravioli Filled with Grass Fed Beef Sauteed in an Orange Kumquat Reduction
    16
  • DUSHBARA
    A Favorite and Popular Azerbaijani Dish that is Meat Filled Dumplings Cooked in a Lamb Broth
    14
  • KABOB PLATTER
    Designed for 2 People - Flank Steak, Chicken, Ground Lamb, Rice Pilaf, Grilled Vegetables, Sumac Onion
    35
  • CREPE TACO TRIO
    Make Your Own Tacos From - Pulled Lamb, Pulled Pork, Mushroom using Marinated Red Cabbage and Carrots, Kimchi, Pickled Onions, Avocado Pesto, Sauerkraut, Radish Salsa and Salsa Rainbow
    25
  • FISH OF THE DAY PAPILLOTE
    Lentil, Leek, Saffron Burblanque Sauce, Radish Salsa, Grilled Lemon
    24

SIDES

  • CHICKEN
    6
  • SHRIMP
    7
  • TOAST AND BUTTER
    1.5
  • AVOCADO
    1.5
  • SALAD
    6

CLASSIC COMFORT

  • VEGAN VEGETABLE CABBAGE ROLLS
    Vegetables, Herbs, Arborio Rice, Tomato Sauce
    15
  • BEEF CABBAGE ROLLS
    Grass Fed Ground Beef, Veatables, Herbs, Arborio Rice, Tomato Sauce
    18
  • CHEFS CHOICE SEASONAL FLATBREAD
    Please inquire about our seasonal toppings
    14
  • GRASS FED BEEF BURGER
    Fontina, Tomato, Onion, House Pickled Cucumber, Live Butter Lettuce, Goat Cheese Aioli, Fried Egg, House Made Brioche Bun
    19
  • MARY'S FARM TURKEY BURGER
    Fontina, Tomato, Onion, House Pickled Cucumber, Live Butter Lettuce, Goat Cheese Aioli, Fried Egg, House Made Brioche Bun
    15

DESSERTS

  • FLOURLESS CHOCOLATE CAKE
    Gluten-free cake batter, baked to order in a cast-iron skillet, Vanilla Ice Cream
    10
  • DESSERT BOARD
    12
  • LEMON MERINGUE CREPE CAKE
    Lemon Curd, Bruleed Meringue, Bruleed Grapefruit
    12
  • CHOCOLATE CREPE CAKE
    8
  • SEASONAL BREAD PUDDING
    Vanilla Ice Cream
    8

V = Vegan W = Wild HF = Hormone Free FR = Free Range
PLEASE INFORM US OF ANY ALLERGIES YOU MAY HAVE
As delicious as it may be, consuming raw or under cooked meats, poultry, seafood shellfish or eggs may increase your risk of food borne illness.

HAPPY HOUR DRINK SPECIALS

  • SANGRIA

    50% OFF Goblets, Flights and Pitchers

  • CRAFT BEER

    50% OFF All Drafts

  • CRAFT COCKTAILS

    21% OFF Cafe 21 Organic Cocktails and Classic Cocktails

  • WINE

    21% Off Wine by the Glass and Wine by the Bottle

  • MIMOSA

    50% OFF FLUTES & FLIGHTS

CAFE 21 TAPAS

$6 each or choose 4 for $21

  • TURKEY KUFTA
    Herb Turkey Meatballs, Hummus
  • BABA GANOUSH
    Creamy Eggplant Spread, Sourdough Bread
  • GRAPE DOLMA
    Arborio Rice and Raisins wrapped in Grape Leaves
  • PULSE SLAW
    Chickpeas, Lentils, Cabbage, Carrots, Tomatoes, Cucumbers, Mint, Raisins, Zahtar Vinaigrette
  • SHORT RIB POTATO GALETTE
    Sangria Braised Short Rib, Potato Galette, Gorgonzola
  • VEGETABLE or GRASS FED BEEF CABBAGE ROLLS
    Vegetables, Herbs, Arborio Rice, Tomato Sauce
  • CAFE 21 FONDUE
    Creamy Four-Cheese Blend, Toast Points, Seasonal Vegetables and Fruit

  • CHICKEN CREPE CAKE
    Chicken, Caramelized Onions, Mushroom Cream Sauce
  • BEET CURED SALMON SASHIMI
    Taro Chips
  • SEASONAL BREAD PUDDING
    Inquire about our seasonal flavor
  • CHOCOLATE TRUFFLE CREPE CAKE
    Creamy Chocolate and Chambord filling, Chocolate Truffles, Cocoa Powder
  • LEMON MERINGUE CREPE CAKE
    Lemon, Curd, Merengue, Bruleed Grapefruit
  • VERY BERRY CREPE CAKE
    Sweet Mascarpone, Seasonal Fruit and Berry Compotes

PLEASE INFORM US OF ANY ALLERGIES YOU MAY HAVE
As delicious as it may be, consuming raw or under cooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

SANGRIA

Fruit infused wine, made in house with simple, real ingredients
  • GOBLET
    10
  • PITCHER
    21
  • FLIGHT
    21

MIMOSA

  • SPECIALTY MIMOSA
    Inquire about our Seasonal Selections
    8
  • MIMOSA FLIGHT
    All 6 of our Seasonal Selections
    21

MOJITO

  • OFF THE WALL MOJITO FLIGHT
    Five tasting glasses of fresh-picked Mint, Rum, and seasonal Fruit Purees
    21

SIGNATURE BLOODY MARYS

Very Photogenic and Instagramable
  • CLASSIC MARY
    House Red Mix, Grilled Prosciutto, Pickled Veggies
    10
  • OL’ YELLO’ MARY
    Fresh Yellow Heirloom Tomato, Horseradish, Pickled Veggies, Grilled Cheese
    15
  • PRAWN STAR
    House Red Mix, Jumbo Peel-and-Eat Prawn, Picked Veggies
    15
  • CALIFORNIA GREENIN’
    House Tomatillo Mix, Overload of Vegetables, Grilled Multi Cheese Sandwich Skewer
    15

CRAFT SODA AND H2O

  • CALEB’S KOLA
    4
  • CALEB'S DIET KOLA
    4
  • STUBBORN LEMON BERRY ACAI
    4
  • STUBBORN CLASSIC ROOT BEER
    4
  • FEVER TREE GINGER BEER
    4
  • SUVIDA STILL WATER (16.9 oz.)
    3
  • PELEGRINO SPARKLING WATER (16.9 oz.)
    6

LOOSE LEAF TEA

16 oz. Specialty Teapot brewed fresh to order. Served Hot or Cold 7
  • BLACK
    Caffeinated ~ Earl Grey Crème, Peach Essence, English Breakfast, Bengal Chai
  • WHITE
    Lightly Caffeinated ~ Rose Parade
  • GREEN
    Caffeinated ~ Mango Tango, Strawberry Raspberry
  • HERBAL
    Caffeine Free ~ Hawaiian Berries

COTTON CANDY MARTINIS

GIANT MARTINI BUILT TO SHARE 21
  • CHOCOLATE MARTINI
    Dorda Chocolate Liquor, Frangelico, Cotton Candy
    21
  • JALAPENO LIME MARTINI
    Tequila, Lime, Jalapeno, Simple Syrup, Cotton Candy
    21
  • COSMOPOLITAN
    Vodka, Lemon, Simple Syrup, Fresh Fruit Puree, Cotton Candy
    21

CRAFT BEER

Selections are Seasonal and Subject to Change
  • Refuge Brewing Blood Orange Wit Belgian White Ale 5.0%
  • Modern Times Black House Oatmeal Coffee Stout 5.8%
  • Oskar Blues Mama’s Yella Pilzner 5.3%
  • Stone Brewing Delicious IPA 7.7%
  • Boochcraft Apple + Lime + Jasmine Kombucha 7.0%
  • Alesmith .394 6.0%
  • Pizza Port Chronic Amber Ale 4.9%
  • Lost Abbey Blonde Ale 8.0%

COFFEE

Great Drinks to keep you going!
  • HOUSE COFFEE
    Organic Peruvian Blend
    3.50
  • HAMMER HEAD
    Coffee with an Espresso Shot
    5
  • COFFTEA
    Breakfast Tea, Cardamom, Coffee
    5
  • DIRTY CHAI
    Bengal Chai Tea, Coffee
    5

ESPRESSO

Simple, Concise, Perfect
  • ESPRESSO
    Italian Style Espresso Shot
    4
  • ALEXPRESSO
    Espresso, Cardamom, Raw Sugar
    4
  • CAFÉ CUBANO
    Espresso with Raw Sugar
    4
  • LATTE
    Espresso with Steamed Milk
    5.25
  • CAPPUCCINO
    Espresso with Foamed Milk
    5.50

JUICE 

SEE OUR SPECIALS MENU OR ASK YOUR
SERVER ABOUT OUR FRESH SQUEEZED
JUICES

Cafe 21 is committed to serving only all natural, hormone free, free range meat, antibiotic free poultry and wild shellfish. We partner with local organic Tom King Farm, to bring you the freshest, local, seasonal and organic produce. We love hand making our own bread, using organic flour and a commercial yeast-free sourdough starter and allowing it to slowly rise, making it good for the body and soul. We make all of our food from scratch, with love. Enjoy!